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	<title>Sybarite Woman &#8211; Suitto Eyewear</title>
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	<description>Tested on faces</description>
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		<title>WAFFLE</title>
		<link>https://suittoeyewear.com/en/modelo/waffle/</link>
		
		<dc:creator><![CDATA[Ricard Puig]]></dc:creator>
		<pubDate>Sat, 10 May 2025 23:30:19 +0000</pubDate>
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					<description><![CDATA[More than just a sweet, the Waffle is a symbol of Belgian tradition, whose gridded shape and crunchy texture combine with delicious flexibility. Its warmth and geometric structure evoke the design of a piece that is as functional as it is beautiful. Like this candy, the beauty of the structure and the play of textures [&#8230;]]]></description>
		
		
		
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		<title>VLAAI</title>
		<link>https://suittoeyewear.com/en/modelo/vlaai/</link>
		
		<dc:creator><![CDATA[Ricard Puig]]></dc:creator>
		<pubDate>Sat, 10 May 2025 23:29:39 +0000</pubDate>
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					<description><![CDATA[The Vlaai, originally from the south of the Netherlands, is a sweet pastry filled with fresh fruit. Its diversity of versions, adapted to each region, is reflected in a free design, with an open structure that allows the interior to breathe. This cake conveys the spirit of variability and freedom, as a design that adapts [&#8230;]]]></description>
		
		
		
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		<title>PARIS-BREST</title>
		<link>https://suittoeyewear.com/en/modelo/paris-brest/</link>
		
		<dc:creator><![CDATA[Ricard Puig]]></dc:creator>
		<pubDate>Sat, 10 May 2025 23:18:38 +0000</pubDate>
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					<description><![CDATA[Created in 1910 as a tribute to a cycling race, Paris-Brest quickly became a symbol of sophistication and audacity. Its light and rich textural contrast, combining the softness of pâte à choux with praline, evokes the perfect balance between the delicate and the powerful. A piece that celebrates elegance in motion, fusing tradition and modernity [&#8230;]]]></description>
		
		
		
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		<title>OPERA</title>
		<link>https://suittoeyewear.com/en/modelo/opera/</link>
		
		<dc:creator><![CDATA[Ricard Puig]]></dc:creator>
		<pubDate>Sat, 10 May 2025 23:17:34 +0000</pubDate>
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					<description><![CDATA[Opera pays homage to classical music, with layers of almond, coffee cream and chocolate ganache that combine in a symphony of technique and flavor. This cake, with its balance of textures and flavors, evokes the harmony and precision of a musical composition. Like a masterpiece in haute couture, each bite highlights the perfection of refinement.]]></description>
		
		
		
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		<title>MARQUESAS</title>
		<link>https://suittoeyewear.com/en/modelo/marquesas/</link>
		
		<dc:creator><![CDATA[Ricard Puig]]></dc:creator>
		<pubDate>Sat, 10 May 2025 23:14:43 +0000</pubDate>
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					<description><![CDATA[Marquesas, originally from Castile, owe their name to their nobility and their light, almost ethereal texture. Their delicacy evokes a design that seeks the subtle and transformative. With pure lines and a subtle presence, these little delights reflect the beauty of the discreet, a luxury that shows itself without the need for ostentation, like a [&#8230;]]]></description>
		
		
		
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		<title>MALAKOFF</title>
		<link>https://suittoeyewear.com/en/modelo/malakoff/</link>
		
		<dc:creator><![CDATA[Ricard Puig]]></dc:creator>
		<pubDate>Sat, 10 May 2025 23:14:13 +0000</pubDate>
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					<description><![CDATA[Originally from French-speaking Switzerland, Malakoff was born as a festive tribute and became an everyday delight. Molten, golden, crispy on the outside and silky on the inside, it is an effortlessly comforting morsel. There is something ceremonial in its simplicity, as if each layer contains a discreet celebration. It needs no embellishment: its essence is [&#8230;]]]></description>
		
		
		
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		<title>GIMBLETTE</title>
		<link>https://suittoeyewear.com/en/modelo/gimblette/</link>
		
		<dc:creator><![CDATA[Ricard Puig]]></dc:creator>
		<pubDate>Sat, 10 May 2025 23:08:24 +0000</pubDate>
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					<description><![CDATA[The Gimblette, with its perfect circular shape, is a cake that stands out for its simplicity and elegance. The subtle design of this cake, with its smooth layer and slightly golden rim, creates a contrast of textures that makes it irresistible. The combination of soft and fruity flavors is presented in a structure that highlights [&#8230;]]]></description>
		
		
		
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		<title>GARLANDA</title>
		<link>https://suittoeyewear.com/en/modelo/garlanda/</link>
		
		<dc:creator><![CDATA[Ricard Puig]]></dc:creator>
		<pubDate>Sat, 10 May 2025 23:06:56 +0000</pubDate>
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					<description><![CDATA[Little known and delicately elaborated, Garlanda is part of a forgotten recipe book that rescues simple but profound forms. Its balanced texture and deep flavor evoke the luxury of authenticity. With sober lines and proportions that stand out without showing off, this cake reflects the beauty of what persists and remains, like a design that [&#8230;]]]></description>
		
		
		
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		<title>FRAISIER</title>
		<link>https://suittoeyewear.com/en/modelo/fraisier/</link>
		
		<dc:creator><![CDATA[Ricard Puig]]></dc:creator>
		<pubDate>Sat, 10 May 2025 23:06:27 +0000</pubDate>
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					<description><![CDATA[The Fraisier, born to celebrate the freshness of the French strawberry, is a cake that reflects perfection in every layer. With a delicate mousseline cream and precisely arranged fruit, this cake becomes a symbol of refinement. Its visually precise design reflects a perfect balance between sensual and structured, an edible work of art.]]></description>
		
		
		
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		<title>FLAONA</title>
		<link>https://suittoeyewear.com/en/modelo/flaona/</link>
		
		<dc:creator><![CDATA[Ricard Puig]]></dc:creator>
		<pubDate>Sat, 10 May 2025 23:04:41 +0000</pubDate>
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					<description><![CDATA[Flaona, traditional from Ibiza and Formentera, has a closed dough base enclosing fresh cheese and sugar. This sweet, associated with celebrations and gatherings, conveys the perfect blend of sweetness and character. The design of the Flaona is enveloping and harmonious, evoking the freshness and warmth of the Mediterranean with every bite.]]></description>
		
		
		
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