TOMPOUCE SOL
Discover here the most technical details of the model
A “tompouce” is a typical cake from the Netherlands, similar to a mille-feuille. It has two rectangular layers of puff pastry filled with cream. It is normally covered in pink or orange cream. Its origins are believed to lie in the visit of an American circus to Amsterdam in 1845. One of the stars of the circus was a dwarf named Charles Sherwood Stratton, also known as General Tom Thumb or “Tom Pouce”. The baker was so impressed by Tom’s show that he named his new cake after him.
Sybarite
Sybarite
“Para los Gourmands de la Moda”
The SYBARITE collection is inspired by confectionery, which pleases the palate and the eye with its textures, tastes and colors. Each SYBARITE model bears the name of a dessert, which hides a singular and little-known origin. SYBARITE is the ultimate expression of design and quality, created for fashion gourmands who want to dress every look with exclusivity and elegance.
Compartir
